Whether it's for the line
or the family table.
Same farm, same fresh chicken, same tier savings — two ways to get it.
Bulk supply that gets cheaper as you grow.
Farm-fresh chicken, brought to your community.
What we deliver.
Build your order below — it goes straight to us on WhatsApp. No checkout, no login.
Our core restaurant cut — consistent portions every delivery.
Fresh, naturally raised whole birds — cleaned and chilled.
Skinless, boneless breast — cut to order.
Breast cut into strips — ready for the fry line.
Rich, meaty stock base — soup gold.
The classic for foot soup and Sunday pots.
Firm and flavorful — curried or stewed.
Fresh daily — a breakfast staple.
A little of everything — the value pick for big pots.
Cut for the pot — brown stew and curry ready.
Bone-in breast with the wing removed.
Whole wings — grill, jerk or fry.
The family favorite — even portions every time.
The more you order, the less you pay.
Tiers are set by your average weekly volume — weekly, bi-weekly and monthly standing orders all qualify. Prices in JMD per pound.
One-off & non-partner orders pay standard prices: quarters $345 · whole $315 · giblets $165 per pound.
How much would you save?
Tell us what you buy and how often — your tier, price and savings update instantly.
Becoming a partner takes three steps.
Weekly, every two weeks, or monthly — whatever fits your kitchen.
Free scheduled delivery to Old Harbour, Spanish Town, Portmore and Kingston.
Your tier price locks in — every 100 lb earns a raffle entry on top.